An original method for producing acetaldehyde and diacetyl by yeast fermentation

In this study a natural culture medium that mimics the synthetic yeast peptone glucose medium used for yeast fermentations was designed to screen and select yeasts capable of producing high levels of diacetyl and acetaldehyde. The presence of whey powder and sodium citrate in the medium along with m...

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Detalles Bibliográficos
Autores principales: Rosca, Irina, Petrovici, Anca Roxana, Brebu, Mihai, Stoica, Irina, Minea, Bogdan, Marangoci, Narcisa
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2016
Materias:
Industrial Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5052390/
https://www.ncbi.nlm.nih.gov/pubmed/27528084
http://dx.doi.org/10.1016/j.bjm.2016.07.005

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5052390/
https://www.ncbi.nlm.nih.gov/pubmed/27528084
http://dx.doi.org/10.1016/j.bjm.2016.07.005

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