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Corchorus Olitorius Linn: A Rich Source of Ω3-Fatty Acids
Fatty acids composition of Corchorus olitorius Linn were identified as their methyl esters using accurate mass gas chromatography quadrupole time of flight mass spectrometry (GCQTOF) in chemical ionization (CI) and electron ionization (EI) modes. The leaves which are the edible part of the plant wer...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5053770/ https://www.ncbi.nlm.nih.gov/pubmed/27722021 http://dx.doi.org/10.4172/2153-2435.1000486 |