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Change in viable bacterial count during preservation of milk derived from dairy cows with subclinical mastitis and its relationship with antimicrobial components in milk

The objectives of the present study were to investigate the change in the number of viable pathogens during preservation of milk obtained from cows with subclinical mastitis and the association between the decreasing ratio of viable bacteria during preservation and the somatic cell count (SCC) and t...

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Detalles Bibliográficos
Autores principales: HISAEDA, Keiichi, KOSHIISHI, Tomoko, WATANABE, Masako, MIYAKE, Hajime, YOSHIMURA, Yukinori, ISOBE, Naoki
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Japanese Society of Veterinary Science 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5053924/
https://www.ncbi.nlm.nih.gov/pubmed/27109069
http://dx.doi.org/10.1292/jvms.16-0049