Interactions between Obesity Status and Dietary Intake of Monounsaturated and Polyunsaturated Oils on Human Gut Microbiome Profiles in the Canola Oil Multicenter Intervention Trial (COMIT)

Long-term dietary fatty acid intake is believed to induce changes in the human gut microbiome which might be associated with human health or obesity status; however, considerable debate remains regarding the most favorable ratios of fatty acids to optimize these processes. The objective of this sub-...

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Detalles Bibliográficos
Autores principales: Pu, Shuaihua, Khazanehei, Hamidreza, Jones, Peter J., Khafipour, Ehsan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2016
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5056191/
https://www.ncbi.nlm.nih.gov/pubmed/27777570
http://dx.doi.org/10.3389/fmicb.2016.01612

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5056191/
https://www.ncbi.nlm.nih.gov/pubmed/27777570
http://dx.doi.org/10.3389/fmicb.2016.01612

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