Genomics-assisted characterization of a breeding collection of Apios americana, an edible tuberous legume

For species with potential as new crops, rapid improvement may be facilitated by new genomic methods. Apios (Apios americana Medik.), once a staple food source of Native American Indians, produces protein-rich tubers, tolerates a wide range of soils, and symbiotically fixes nitrogen. We report the f...

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Detalles Bibliográficos
Autores principales: Belamkar, Vikas, Farmer, Andrew D., Weeks, Nathan T., Kalberer, Scott R., Blackmon, William J., Cannon, Steven B.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group 2016
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5056515/
https://www.ncbi.nlm.nih.gov/pubmed/27721469
http://dx.doi.org/10.1038/srep34908

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5056515/
https://www.ncbi.nlm.nih.gov/pubmed/27721469
http://dx.doi.org/10.1038/srep34908

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