Gyeji-tang water extract exerts anti-inflammatory activity through inhibition of ERK and NF-κB pathways in lipopolysaccharide-stimulated RAW 264.7 cells

BACKGROUND: Gyeji-tang (GJT, Guizhi Tang in Chinese, Keishi-to in Japanese) is a traditional herbal decoction composed of 5 medicinal herbs. GJT has been used to treat the common cold, headaches, and fever in Asian countries including Korea, China, and Japan. In the present study, we investigated th...

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Detalles Bibliográficos
Autores principales: Yoo, Sae-Rom, Kim, Yeji, Lee, Mee-Young, Kim, Ohn-Soon, Seo, Chang-Seob, Shin, Hyeun-Kyoo, Jeong, Soo-Jin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2016
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5062814/
https://www.ncbi.nlm.nih.gov/pubmed/27733198
http://dx.doi.org/10.1186/s12906-016-1366-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5062814/
https://www.ncbi.nlm.nih.gov/pubmed/27733198
http://dx.doi.org/10.1186/s12906-016-1366-8

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