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Gyeji-tang water extract exerts anti-inflammatory activity through inhibition of ERK and NF-κB pathways in lipopolysaccharide-stimulated RAW 264.7 cells
BACKGROUND: Gyeji-tang (GJT, Guizhi Tang in Chinese, Keishi-to in Japanese) is a traditional herbal decoction composed of 5 medicinal herbs. GJT has been used to treat the common cold, headaches, and fever in Asian countries including Korea, China, and Japan. In the present study, we investigated th...
Autores principales: | Yoo, Sae-Rom, Kim, Yeji, Lee, Mee-Young, Kim, Ohn-Soon, Seo, Chang-Seob, Shin, Hyeun-Kyoo, Jeong, Soo-Jin |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5062814/ https://www.ncbi.nlm.nih.gov/pubmed/27733198 http://dx.doi.org/10.1186/s12906-016-1366-8 |
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