Effects of meal composition on postprandial incretin, glucose and insulin responses after surgical and medical weight loss

BACKGROUND: Meal tolerance tests are frequently used to study dynamic incretin and insulin responses in the postprandial state; however, the optimal meal that is best tolerated and suited for hormonal response following surgical and medical weight loss has yet to be determined. OBJECTIVE: To evaluat...

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Detalles Bibliográficos
Autores principales: Lee, C. J., Brown, T. T., Cheskin, L. J., Choi, P., Moran, T. H., Peterson, L., Matuk, R., Steele, K. E.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2015
Materias:
Original Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5064622/
https://www.ncbi.nlm.nih.gov/pubmed/27774253
http://dx.doi.org/10.1002/osp4.17

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5064622/
https://www.ncbi.nlm.nih.gov/pubmed/27774253
http://dx.doi.org/10.1002/osp4.17

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