Cargando…

Influence of dietary protein on postprandial blood glucose levels in individuals with Type 1 diabetes mellitus using intensive insulin therapy

AIM: To determine the effects of protein alone (independent of fat and carbohydrate) on postprandial glycaemia in individuals with Type 1 diabetes mellitus using intensive insulin therapy. METHODS: Participants with Type 1 diabetes mellitus aged 7–40 years consumed six 150 ml whey isolate protein dr...

Descripción completa

Detalles Bibliográficos
Autores principales:	Paterson, M. A., Smart, C. E. M., Lopez, P. E., McElduff, P., Attia, J., Morbey, C., King, B. R.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	John Wiley and Sons Inc. 2015
Materias:	Research Articles
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5064639/ https://www.ncbi.nlm.nih.gov/pubmed/26499756 http://dx.doi.org/10.1111/dme.13011

Ejemplares similares

Extended insulin boluses cannot control postprandial glycemia as well as a standard bolus in children and adults using insulin pump therapy
por: Lopez, Prudence, et al.
Publicado: (2014)

Both Dietary Protein and Fat Increase Postprandial Glucose Excursions in Children With Type 1 Diabetes, and the Effect Is Additive
por: Smart, Carmel E.M., et al.
Publicado: (2013)

Insulin Detemir in Pregnancy: A Small but Significant Step Forward?
por: McElduff, Aidan
Publicado: (2012)

Comment on: Au et al. Body Composition Is Normal in Term Infants Born to Mothers With Well-Controlled Gestational Diabetes Mellitus. Diabetes Care 2013;36:562–564
por: McElduff, Aidan
Publicado: (2013)

Prospective Study of Dietary Zinc Intake and Risk of Cardiovascular Disease in Women
por: Milton, Abul Hasnat, et al.
Publicado: (2018)

The effects of postprandial glucose and insulin levels on postprandial endothelial function in subjects with normal glucose tolerance
por: Suzuki, Kazunari, et al.
Publicado: (2012)

Coconut-derived D-xylose affects postprandial glucose and insulin responses in healthy individuals
por: Bae, Yun Jung, et al.
Publicado: (2011)

Postprandial glucose‐lowering effect of premeal consumption of protein‐enriched, dietary fiber‐fortified bar in individuals with type 2 diabetes mellitus or normal glucose tolerance
por: Bae, Jae Hyun, et al.
Publicado: (2018)

Genetic variation within IL18 is associated with insulin levels, insulin resistance and postprandial measures()
por: Smart, M.C., et al.
Publicado: (2011)

Short-acting insulin analogues versus regular human insulin on postprandial glucose and hypoglycemia in type 1 diabetes mellitus: a systematic review and meta-analysis
por: Melo, Karla F. S., et al.
Publicado: (2019)

Food Order Has a Significant Impact on Postprandial Glucose and Insulin Levels
por: Shukla, Alpana P., et al.
Publicado: (2015)

Evaluation of postprandial total triglycerides within the TIGG model for characterizing postprandial response of glucose, insulin, and GLP‐1
por: Leohr, Jennifer, et al.
Publicado: (2023)

Effects of Higher Dietary Protein and Fiber Intakes at Breakfast on Postprandial Glucose, Insulin, and 24-h Interstitial Glucose in Overweight Adults
por: Amankwaah, Akua F., et al.
Publicado: (2017)

Impact of Diabetes-Specific Nutritional Formulas versus Oatmeal on Postprandial Glucose, Insulin, GLP-1 and Postprandial Lipidemia
por: Mottalib, Adham, et al.
Publicado: (2016)

Sotagliflozin Decreases Postprandial Glucose and Insulin Concentrations by Delaying Intestinal Glucose Absorption
por: Powell, David R, et al.
Publicado: (2019)

Breaking Up Prolonged Sitting Reduces Postprandial Glucose and Insulin Responses
por: Dunstan, David W., et al.
Publicado: (2012)

Effects of Type 2 Diabetes on Insulin Secretion, Insulin Action, Glucose Effectiveness, and Postprandial Glucose Metabolism
por: Basu, Ananda, et al.
Publicado: (2009)

Stabilization of postprandial blood glucose fluctuations by addition of glucagon like polypeptide-analog administration to intensive insulin therapy
por: Ogawa, Susumu, et al.
Publicado: (2015)

Effects of meal composition on postprandial incretin, glucose and insulin responses after surgical and medical weight loss
por: Lee, C. J., et al.
Publicado: (2015)

Postprandial Platelet Activation Is Related to Postprandial Plasma Insulin Rather Than Glucose in Patients With Type 2 Diabetes
por: Spectre, Galia, et al.
Publicado: (2012)

OR22-5 Sotagliflozin Decreases Postprandial Glucose and Insulin by Delaying Intestinal Glucose Absorption
por: Powell, David, et al.
Publicado: (2019)

Dietary pattern transitions, and the associations with BMI, waist circumference, weight and hypertension in a 7-year follow-up among the older Chinese population: a longitudinal study
por: Xu, Xiaoyue, et al.
Publicado: (2016)

Assessment of endogenous insulin secretion in insulin treated diabetes predicts postprandial glucose and treatment response to prandial insulin
por: Jones, Angus G, et al.
Publicado: (2012)

Stepped wedge cluster randomised trials: a review of the statistical methodology used and available
por: Barker, D., et al.
Publicado: (2016)

Gestational Diabetes Mellitus: NICE for the U.S.?: A comparison of the American Diabetes Association and the American College of Obstetricians and Gynecologists guidelines with the U.K. National Institute for Health and Clinical Excellence guidelines
por: Simmons, David, et al.
Publicado: (2010)

A randomised controlled trial and mediation analysis of the ‘Healthy Habits’, telephone-based dietary intervention for preschool children
por: Fletcher, Amanda, et al.
Publicado: (2013)

Home-Based High-Intensity Interval Exercise Improves the Postprandial Glucose Response in Young Adults with Postprandial Hyperglycemia
por: Nakayama, Yuto, et al.
Publicado: (2022)

The Acute Effects of Single or Repeated Bouts of Vigorous-Intensity Exercise on Insulin and Glucose Metabolism during Postprandial Sedentary Behavior
por: Engeroff, Tobias, et al.
Publicado: (2022)

Short-term, but not acute, intake of New Zealand blackcurrant extract improves insulin sensitivity and free-living postprandial glucose excursions in individuals with overweight or obesity
por: Nolan, A., et al.
Publicado: (2020)

Regulation of Postabsorptive and Postprandial Glucose Metabolism by Insulin-Dependent and Insulin-Independent Mechanisms: An Integrative Approach
por: Dimitriadis, George D., et al.
Publicado: (2021)

Influence of and Optimal Insulin Therapy for a Low–Glycemic Index Meal in Children With Type 1 Diabetes Receiving Intensive Insulin Therapy
por: Ryan, Rochelle L., et al.
Publicado: (2008)

The Impact of Amino Acids on Postprandial Glucose and Insulin Kinetics in Humans: A Quantitative Overview
por: van Sloun, Bart, et al.
Publicado: (2020)

Needle-Free Jet Injection of Rapid-Acting Insulin Improves Early Postprandial Glucose Control in Patients With Diabetes
por: Engwerda, Elsemiek E.C., et al.
Publicado: (2013)

The Role of Dietary Protein and Fat in Glycaemic Control in Type 1 Diabetes: Implications for Intensive Diabetes Management
por: Paterson, Megan, et al.
Publicado: (2015)

Mid-term Body Mass Index increase among obese and non-obese individuals in middle life and deprivation status: A cohort study
por: Lyratzopoulos, Georgios, et al.
Publicado: (2005)

Effects of Curcuma longa (turmeric) on postprandial plasma glucose and insulin in healthy subjects
por: Wickenberg, Jennie, et al.
Publicado: (2010)

Optimizing Postprandial Glucose Management in Adults With Insulin-Requiring Diabetes: Report and Recommendations
por: Leahy, John (Jack) L, et al.
Publicado: (2019)

Effect of the Intake of a Snack Containing Dietary Fiber on Postprandial Glucose Levels
por: Kim, Hyeon-Ki, et al.
Publicado: (2020)

Chilled Potatoes Decrease Postprandial Glucose, Insulin, and Glucose-dependent Insulinotropic Peptide Compared to Boiled Potatoes in Females with Elevated Fasting Glucose and Insulin
por: Patterson, Mindy A, et al.
Publicado: (2019)

Perinatal risk factors for early onset of Type 1 diabetes in a 2000–2005 birth cohort
por: Algert, C S, et al.
Publicado: (2009)

Cannot write session to /tmp/vufind_sessions/sess_0m5lteq8n27mciel7di92c1cgm