Assessment of corporate compliance with guidance and regulations on labels of commercially produced complementary foods sold in Cambodia, Nepal, Senegal and Tanzania

National legislation and global guidance address labelling of complementary foods to ensure that labels support optimal infant and young child feeding practices. This cross‐sectional study assessed the labels of commercially produced complementary foods (CPCF) sold in Phnom Penh (n = 70), Cambodia;...

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Detalles Bibliográficos
Autores principales: Sweet, Lara, Pereira, Catherine, Ford, Rosalyn, Feeley, Alison B, Badham, Jane, Mengkheang, Khin, Adhikary, Indu, Gueye, Ndèye Yaga Sy, Coly, Aminata Ndiaye, Makafu, Cecilia, Zehner, Elizabeth
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2016
Materias:
Original Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5071699/
https://www.ncbi.nlm.nih.gov/pubmed/27061960
http://dx.doi.org/10.1111/mcn.12268

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5071699/
https://www.ncbi.nlm.nih.gov/pubmed/27061960
http://dx.doi.org/10.1111/mcn.12268

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