Cargando…
Fructose intake and risk of gout and hyperuricemia: a systematic review and meta-analysis of prospective cohort studies
BACKGROUND: The prevalence of hyperuricemia and gout has increased in recent decades. The role of dietary fructose in the development of these conditions remains unclear. OBJECTIVE: To conduct a systematic review and meta-analysis of prospective cohort studies investigating the association fructose...
Autores principales: | Jamnik, Joseph, Rehman, Sara, Blanco Mejia, Sonia, de Souza, Russell J, Khan, Tauseef A, Leiter, Lawrence A, Wolever, Thomas M S, Kendall, Cyril W C, Jenkins, David J A, Sievenpiper, John L |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BMJ Publishing Group
2016
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5073537/ https://www.ncbi.nlm.nih.gov/pubmed/27697882 http://dx.doi.org/10.1136/bmjopen-2016-013191 |
Ejemplares similares
-
Important food sources of fructose-containing sugars and incident gout: a systematic review and meta-analysis of prospective cohort studies
por: Ayoub-Charette, Sabrina, et al.
Publicado: (2019) -
Effect of pasta in the context of low-glycaemic index dietary patterns on body weight and markers of adiposity: a systematic review and meta-analysis of randomised controlled trials in adults
por: Chiavaroli, Laura, et al.
Publicado: (2018) -
The Effects of Fructose Intake on Serum Uric Acid Vary among Controlled Dietary Trials(2)
por: Wang, D. David, et al.
Publicado: (2012) -
The Interaction Between Dietary Fructose and Gut Microbiota in Hyperuricemia and Gout
por: Fang, Xin-yu, et al.
Publicado: (2022) -
Effect of tree nuts on metabolic syndrome criteria: a systematic review and meta-analysis of randomised controlled trials
por: Blanco Mejia, Sonia, et al.
Publicado: (2014)