Effect of dietary energy levels and phase feeding by protein levels on growth performance, blood profiles and carcass characteristics in growing-finishing pigs

BACKGROUND: Providing of insufficient nutrients limits the potential growth of pig, while feeding of excessive nutrients increases the economic loss and causes environment pollution. For these reasons, phase feeding had been introduced in swine farm for improving animal production. This experiment w...

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Detalles Bibliográficos
Autores principales: Hong, J. S., Lee, G.I., Jin, X. H., Kim, Y. Y.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2016
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5075758/
https://www.ncbi.nlm.nih.gov/pubmed/27795835
http://dx.doi.org/10.1186/s40781-016-0119-z

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5075758/
https://www.ncbi.nlm.nih.gov/pubmed/27795835
http://dx.doi.org/10.1186/s40781-016-0119-z

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