Consumers’ Perception and Knowledge of Food Safety: Results of Questionnaires Accessible on IZSalimenTO Website

The present survey was undertaken to investigate consumers’ knowledge of the main foodborne agents and dietary regimen during pregnancy. Data were collected using monthly questionnaires available on IZSalimenTO website between March 2013 and January 2014. Hepatitis A virus questionnaire: 20 responde...

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Detalles Bibliográficos
Autores principales: Traversa, Amaranta, Bianchi, Daniela Manila, Astegiano, Sara, Barbaro, Antonio, Bona, Maria Cristina, Baioni, Elisa, Rubinetti, Francesca, Aliberti, Enrico, Palazzo, Carlo, Gallina, Silvia, Decastelli, Lucia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: PAGEPress Publications, Pavia, Italy 2015
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5076624/
https://www.ncbi.nlm.nih.gov/pubmed/27800380
http://dx.doi.org/10.4081/ijfs.2015.4533

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5076624/
https://www.ncbi.nlm.nih.gov/pubmed/27800380
http://dx.doi.org/10.4081/ijfs.2015.4533

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