Occurrence of Mislabelling in Prepared Fishery Products in Southern Italy

Fish authentication is a major concern not only for the prevention of commercial fraud, but also for the assessment of safety risks deriving from the undeclared introduction of potentially dangerous toxic or allergenic substances or environmentally damaging fish where endangered species are involved...

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Detalles Bibliográficos
Autores principales: Tantillo, Giuseppina, Marchetti, Patrizia, Mottola, Anna, Terio, Valentina, Bottaro, Marilisa, Bonerba, Elisabetta, Bozzo, Giancarlo, Di Pinto, Angela
Formato: Online Artículo Texto
Lenguaje:English
Publicado: PAGEPress Publications, Pavia, Italy 2015
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5076639/
https://www.ncbi.nlm.nih.gov/pubmed/27800410
http://dx.doi.org/10.4081/ijfs.2015.5358

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5076639/
https://www.ncbi.nlm.nih.gov/pubmed/27800410
http://dx.doi.org/10.4081/ijfs.2015.5358

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