Storage Test on Apple Juice After Ultrasound Treatment

Apple juice, for its sensory and nutritional qualities, is consumed by people of all ages. Apples are an excellent source of several phenolic compounds and the presence of polyphenols is recognized for their health promoting antioxidant properties. Thermal pasteurization of fruit juices is the conve...

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Detalles Bibliográficos
Autores principales: Montemurro, Filomena, Fasolato, Luca, Balzan, Stefania, De Nardi, Roberta, Marchesini, Giorgio, Cardazzo, Barbara, Novelli, Enrico
Formato: Online Artículo Texto
Lenguaje:English
Publicado: PAGEPress Publications, Pavia, Italy 2014
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5076677/
https://www.ncbi.nlm.nih.gov/pubmed/27800306
http://dx.doi.org/10.4081/ijfs.2014.955

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5076677/
https://www.ncbi.nlm.nih.gov/pubmed/27800306
http://dx.doi.org/10.4081/ijfs.2014.955

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