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Identification of Genes Required for Growth of Escherichia coli MG1655 at Moderately Low pH
The survival of some pathotypes of Escherichia coli in very low pH environments like highly acidic foods and the stomach has been well documented and contributes to their success as foodborne pathogens. In contrast, the ability of E. coli to grow at moderately low pH has received less attention, alt...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2016
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5078493/ https://www.ncbi.nlm.nih.gov/pubmed/27826291 http://dx.doi.org/10.3389/fmicb.2016.01672 |