Real-time monitoring of the sugar sensing in Saccharomyces cerevisiae indicates endogenous mechanisms for xylose signaling

BACKGROUND: The sugar sensing and carbon catabolite repression in Baker’s yeast Saccharomyces cerevisiae is governed by three major signaling pathways that connect carbon source recognition with transcriptional regulation. Here we present a screening method based on a non-invasive in vivo reporter s...

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Detalles Bibliográficos
Autores principales: Brink, Daniel P., Borgström, Celina, Tueros, Felipe G., Gorwa-Grauslund, Marie F.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2016
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5078928/
https://www.ncbi.nlm.nih.gov/pubmed/27776527
http://dx.doi.org/10.1186/s12934-016-0580-x

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5078928/
https://www.ncbi.nlm.nih.gov/pubmed/27776527
http://dx.doi.org/10.1186/s12934-016-0580-x

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