Cargando…

Effects of stachyose on absorption and transportation of tea catechins in mice: possible role of Phase II metabolic enzymes and efflux transporters inhibition by stachyose

BACKGROUND: Nutritional and absorption-promoting properties of stachyose combined with tea catechins (TC) have been revealed. However, the mechanism involved in non-digestible oligosaccharides-mediated enhancement of flavonoid absorption has largely remained elusive. METHODS: This study was designed...

Descripción completa

Detalles Bibliográficos
Autores principales:	Li, Wenfeng, Lu, Yalong, Huang, Di, Han, Xiao, Yang, Xingbin
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Co-Action Publishing 2016
Materias:	Original Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5081032/ https://www.ncbi.nlm.nih.gov/pubmed/27782875 http://dx.doi.org/10.3402/fnr.v60.32783

Ejemplares similares

Non-digestible stachyose promotes bioavailability of genistein through inhibiting intestinal degradation and first-pass metabolism of genistein in mice
por: Lu, Yalong, et al.
Publicado: (2017)

Identification and characterization of a stachyose synthase gene controlling reduced stachyose content in soybean
por: Qiu, Dan, et al.
Publicado: (2015)

Non-digestive stachyose enhances bioavailability of isoflavones for improving hyperlipidemia and hyperglycemia in mice fed with high fat diet
por: Wu, Yingmei, et al.
Publicado: (2021)

Latilactobacillus sakei Furu2019 and stachyose as probiotics, prebiotics, and synbiotics alleviate constipation in mice
por: Guo, Yanan, et al.
Publicado: (2023)

Stachyose modulates gut microbiota and alleviates dextran sulfate sodium-induced acute colitis in mice
por: He, Liwen, et al.
Publicado: (2020)

Stachyose triggers apoptotic like cell death in drought sensitive but not resilient plants
por: Okemo, Pauline, et al.
Publicado: (2021)

Therapeutic impact of stachyose on hyperlipidaemia caused by a high-fat diet in mice as revealed by gut microbiota and metabolomics
por: Zhang, Wensen, et al.
Publicado: (2023)

Stachyose Alleviates Corticosterone-Induced Long-Term Potentiation Impairment via the Gut–Brain Axis
por: Huang, Yan, et al.
Publicado: (2022)

Stachyose: One of the Active Fibroblast-proliferating Components in the Root of Rehmanniae Radix (地黃 dì huáng)
por: Lai, Patrick Kwok-Kin, et al.
Publicado: (2012)

Soybean oligosaccharide, stachyose, and raffinose in broilers diets: effects on odor compound concentration and microbiota in cecal digesta
por: Zhu, Xin, et al.
Publicado: (2020)

Intra Amniotic Administration of Raffinose and Stachyose Affects the Intestinal Brush Border Functionality and Alters Gut Microflora Populations
por: Pacifici, Sarina, et al.
Publicado: (2017)

Far-Red Light Mediated Carbohydrate Concentration Changes in Leaves of Sweet Basil, a Stachyose Translocating Plant
por: Driesen, Elisa, et al.
Publicado: (2023)

Berberine combined with stachyose induces better glycometabolism than berberine alone through modulating gut microbiota and fecal metabolomics in diabetic mice
por: Li, Cai‐Na, et al.
Publicado: (2019)

Suppression of cucumber stachyose synthase gene (CsSTS) inhibits phloem loading and reduces low temperature stress tolerance
por: Lü, Jianguo, et al.
Publicado: (2017)

Stachyose Improves the Effects of Berberine on Glucose Metabolism by Regulating Intestinal Microbiota and Short-Chain Fatty Acids in Spontaneous Type 2 Diabetic KKAy Mice
por: Cao, Hui, et al.
Publicado: (2020)

Efficient Degradation for Raffinose and Stachyose of a β-D-Fructofuranosidase and Its New Function to Improve Gel Properties of Coagulated Fermented-Soymilk
por: Chen, Zhou, et al.
Publicado: (2023)

Novel genetic resources associated with sucrose and stachyose content through genome-wide association study in soybean (Glycine max (L.) Merr.)
por: Lee, Dongho, et al.
Publicado: (2023)

Inhibitory effects of resistant starch (RS3) as a carrier for stachyose on dextran sulfate sodium-induced ulcerative colitis in C57BL/6 mice
por: QIAN, YU, et al.
Publicado: (2013)

Identification of the Catechin Uptake Transporter Responsible for Intestinal Absorption of Epigallocatechin Gallate in Mice
por: Ishii, Shunsuke, et al.
Publicado: (2019)

Breeding of Penta Null Soybean [Glycine max (L.) Merr.] for Five Antinutritional and Allergenic Components of Lipoxygenase, KTI, Lectin, 7S α′ Subunit, and Stachyose
por: Choi, Sang Woo, et al.
Publicado: (2022)

Comparison of effects of green tea catechins on apicomplexan hexose transporters and mammalian orthologues
por: Slavic, Ksenija, et al.
Publicado: (2009)

Effect of hydroxypropyl methyl cellulose phthalate coating on digestive stability and intestinal transport of green tea catechins
por: Chung, Jae-Hwan, et al.
Publicado: (2014)

Effect of Stereochemical Configuration on the Transport and Metabolism of Catechins from Green Tea across Caco-2 Monolayers
por: Ai, Zeyi, et al.
Publicado: (2019)

Anticarcinogenic potentials of tea catechins
por: Li, Xiao-Xiang, et al.
Publicado: (2022)

Systemic Absorption of Catechins after Intraruminal or Intraduodenal Application of a Green Tea Extract in Cows
por: Wein, Silvia, et al.
Publicado: (2016)

Bioavailability of Tea Catechins and Its Improvement
por: Cai, Zhuo-Yu, et al.
Publicado: (2018)

Cancer Preventive Activities of Tea Catechins
por: Yang, Chung S., et al.
Publicado: (2016)

Osteoprotective Roles of Green Tea Catechins
por: Huang, Hsuan-Ti, et al.
Publicado: (2020)

Beneficial Properties of Green Tea Catechins
por: Musial, Claudia, et al.
Publicado: (2020)

Glazes induced degradation of tea catechins
por: Xin, Yunzi, et al.
Publicado: (2023)

Involvement of ammonia metabolism in the improvement of endurance performance by tea catechins in mice
por: Chen, Shu, et al.
Publicado: (2020)

Effects of tea, catechins and catechin derivatives on Omicron subvariants of SARS-CoV-2
por: Shin-Ya, Masaharu, et al.
Publicado: (2023)

Diversity of Catechin in Northeast Indian Tea Cultivars
por: Sabhapondit, Santanu, et al.
Publicado: (2012)

Catechins and antitumor immunity: Not MDSC’s cup of tea
por: Santilli, Giorgia, et al.
Publicado: (2013)

Effect of Tea Theaflavins and Catechins on Microvascular Function
por: Fuchs, Dagmar, et al.
Publicado: (2014)

Suppressive Effects of Tea Catechins on Breast Cancer
por: Xiang, Li-Ping, et al.
Publicado: (2016)

Scientific opinion on the safety of green tea catechins
por: Younes, Maged, et al.
Publicado: (2018)

Enzymatic Oxidation of Tea Catechins and Its Mechanism
por: Abudureheman, Buhailiqiemu, et al.
Publicado: (2022)

The Effects of Green Tea Catechins in Hematological Malignancies
por: Della Via, Fernanda Isabel, et al.
Publicado: (2023)

Meta-Analysis of Food Effect on Oral Absorption of Efflux Transporter Substrate Drugs: Does Delayed Gastric Emptying Influence Drug Transport Kinetics?
por: Sharma, Sheena, et al.
Publicado: (2021)

Cannot write session to /tmp/vufind_sessions/sess_di0jbouqvmh8keio1b8nv1j0cg