Cargando…
Occurrence of Perfluorooctanoic Acid and Perfluorooctane Sulfonate in Milk and Yogurt and Their Risk Assessment
Although perfluorooctanoic acid (PFOA) and perfluorooctane sulfonate (PFOS) have been identified in milk and dairy products in many regions, knowledge on their occurrence in Xinjiang (China) is rare. This study was conducted to measure the levels of PFOA and PFOS in milk and yogurt from Xinjiang and...
Autores principales: | Xing, Zhenni, Lu, Jianjiang, Liu, Zilong, Li, Shanman, Wang, Gehui, Wang, Xiaolong |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2016
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5086776/ https://www.ncbi.nlm.nih.gov/pubmed/27775680 http://dx.doi.org/10.3390/ijerph13101037 |
Ejemplares similares
-
Occurrence, Distribution, and Risk Assessment of Perfluoroalkyl Acids (PFAAs) in Muscle and Liver of Cattle in Xinjiang, China
por: Wang, Gehui, et al.
Publicado: (2017) -
Perfluorooctanoic Acid and Perfluorooctane Sulfonate in Human Milk: First Survey from Lebanon
por: Hassan, Hussein F., et al.
Publicado: (2023) -
Assessment of Perfluorooctane Sulfonate and Perfluorooctanoic Acid Exposure Through Fish Consumption in Italy
por: Barbarossa, Andrea, et al.
Publicado: (2016) -
Association of Osteoarthritis with Perfluorooctanoate and Perfluorooctane Sulfonate in NHANES 2003–2008
por: Uhl, Sarah A., et al.
Publicado: (2013) -
Risk to human health related to the presence of perfluorooctane sulfonic acid and perfluorooctanoic acid in food
por: Knutsen, Helle Katrine, et al.
Publicado: (2018)