Bovine lactoferrin free of lipopolysaccharide can induce a proinflammatory response of macrophages

BACKGROUND: Lactoferrin (LF) is an 80 kDa glycoprotein which is known for its effects against bacteria, viruses and other pathogens. It also has a high potential in nutrition therapy and welfare of people and a variety of animals, including piglets. The ability to bind lipopolysaccharide (LPS) is on...

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Detalles Bibliográficos
Autores principales: Zemankova, Nada, Chlebova, Katarina, Matiasovic, Jan, Prodelalova, Jana, Gebauer, Jan, Faldyna, Martin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2016
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5103330/
https://www.ncbi.nlm.nih.gov/pubmed/27829421
http://dx.doi.org/10.1186/s12917-016-0878-2

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5103330/
https://www.ncbi.nlm.nih.gov/pubmed/27829421
http://dx.doi.org/10.1186/s12917-016-0878-2

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