MediterrAsian Diet Products That Could Raise HDL-Cholesterol: A Systematic Review

Background. High HDL-cholesterol (HDL-C) values are negatively correlated with cardiovascular diseases. This review analyses the effect of the supplementation with various Mediterranean diet products (artichoke, bergamot, and olive oil) and Asian diet products (red yeast rice) on the HDL-C value in...

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Detalles Bibliográficos
Autores principales: Rondanelli, Mariangela, Giacosa, Attilio, Morazzoni, Paolo, Guido, Davide, Grassi, Mario, Morandi, Gabriella, Bologna, Chiara, Riva, Antonella, Allegrini, Pietro, Perna, Simone
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2016
Materias:
Review Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5108844/
https://www.ncbi.nlm.nih.gov/pubmed/27882320
http://dx.doi.org/10.1155/2016/2025687

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5108844/
https://www.ncbi.nlm.nih.gov/pubmed/27882320
http://dx.doi.org/10.1155/2016/2025687

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