Food Safety Knowledge, Attitudes, and Behaviors of Native American Families with Young Children: A Mixed Methods Study

Children are at increased risk for foodborne illness due to underdeveloped immune system. Limited research has been reported on food safety knowledge of Native American families with children 10 years of age and younger. This study was conducted to determine the food safety knowledge, attitudes, and...

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Detalles Bibliográficos
Autores principales: Vlasin-Marty, Kara, Ritter-Gooder, Paula, Albrecht, Julie A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer International Publishing 2015
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5112281/
https://www.ncbi.nlm.nih.gov/pubmed/27294769
http://dx.doi.org/10.1007/s40615-015-0190-z

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5112281/
https://www.ncbi.nlm.nih.gov/pubmed/27294769
http://dx.doi.org/10.1007/s40615-015-0190-z

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