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A Straightforward Access to New Families of Lipophilic Polyphenols by Using Lipolytic Bacteria
The chemical synthesis of new lipophilic polyphenols with improved properties presents technical difficulties. Here we describe the selection, isolation and identification of lipolytic bacteria from food-processing industrial wastes, and their use for tailoring a new set of compounds with great inte...
Autores principales: | , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5113952/ https://www.ncbi.nlm.nih.gov/pubmed/27855214 http://dx.doi.org/10.1371/journal.pone.0166561 |