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Streptococcus thermophilus APC151 Strain Is Suitable for the Manufacture of Naturally GABA-Enriched Bioactive Yogurt
Consumer interest in health-promoting food products is a major driving force for the increasing global demand of functional (probiotic) dairy foods. Yogurt is considered the ideal medium for delivery of beneficial functional ingredients. Gamma-amino-butyric acid has potential as a bioactive ingredie...
Autores principales: | Linares, Daniel M., O’Callaghan, Tom F., O’Connor, Paula M., Ross, R. P., Stanton, Catherine |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5118970/ https://www.ncbi.nlm.nih.gov/pubmed/27920772 http://dx.doi.org/10.3389/fmicb.2016.01876 |
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