Central Amino Acid Sensing in the Control of Feeding Behavior

Dietary protein quantity and quality greatly impact metabolic health via evolutionary-conserved mechanisms that ensure avoidance of amino acid imbalanced food sources, promote hyperphagia when dietary protein density is low, and conversely produce satiety when dietary protein density is high. Growin...

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Detalles Bibliográficos
Autores principales: Heeley, Nicholas, Blouet, Clemence
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2016
Materias:
Endocrinology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5120084/
https://www.ncbi.nlm.nih.gov/pubmed/27933033
http://dx.doi.org/10.3389/fendo.2016.00148

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5120084/
https://www.ncbi.nlm.nih.gov/pubmed/27933033
http://dx.doi.org/10.3389/fendo.2016.00148

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