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Study of the Antioxidant Property Variation of Cornelian Cherry Fruits during Storage Using HPTLC and Spectrophotometric Assays

Cornus species fruits are well known as a rich source of antioxidant compounds responsible for their diverse health benefits. The present study aims to investigate the variation of the total antioxidant capacity of Cornelian cherry (Cornus mas L.) fruits during storage, using high-performance thin-l...

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Detalles Bibliográficos
Autores principales: Hosu, Anamaria, Cimpoiu, Claudia, David, Luminita, Moldovan, Bianca
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5121458/
https://www.ncbi.nlm.nih.gov/pubmed/27957382
http://dx.doi.org/10.1155/2016/2345375