Cytotoxic and genotoxic potential of food-borne nitriles in a liver in vitro model

Isothiocyanates are the most intensively studied breakdown products of glucosinolates from Brassica plants and well recognized for their pleiotropic effects against cancer but also for their genotoxic potential. However, knowledge about the bioactivity of glucosinolate-borne nitriles in foods is ver...

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Detalles Bibliográficos
Autores principales: Kupke, Franziska, Herz, Corinna, Hanschen, Franziska S., Platz, Stefanie, Odongo, Grace A., Helmig, Simone, Bartolomé Rodríguez, María M., Schreiner, Monika, Rohn, Sascha, Lamy, Evelyn
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group 2016
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5121622/
https://www.ncbi.nlm.nih.gov/pubmed/27883018
http://dx.doi.org/10.1038/srep37631

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5121622/
https://www.ncbi.nlm.nih.gov/pubmed/27883018
http://dx.doi.org/10.1038/srep37631

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