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The preparation and characterization of a novel sphingan WL from marine Sphingomonas sp. WG

Sphingans, a group of structurally closely related bacterial exopolysaccharides produced by members of the genus Sphingomonas, can be applied in a variety of industries such as food, cement, and personal care applications due to their high viscosity. A high sphingan-producing-bacterium, Sphingomonas...

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Detalles Bibliográficos
Autores principales: Li, Hui, Jiao, Xue, Sun, Yajie, Sun, Shiwei, Feng, Zhimei, Zhou, Wanlong, Zhu, Hu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5121650/
https://www.ncbi.nlm.nih.gov/pubmed/27883073
http://dx.doi.org/10.1038/srep37899