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Milk and dairy products: good or bad for human health? An assessment of the totality of scientific evidence
BACKGROUND: There is scepticism about health effects of dairy products in the public, which is reflected in an increasing intake of plant-based drinks, for example, from soy, rice, almond, or oat. OBJECTIVE: This review aimed to assess the scientific evidence mainly from meta-analyses of observation...
Autores principales: | Thorning, Tanja Kongerslev, Raben, Anne, Tholstrup, Tine, Soedamah-Muthu, Sabita S., Givens, Ian, Astrup, Arne |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Co-Action Publishing
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5122229/ https://www.ncbi.nlm.nih.gov/pubmed/27882862 http://dx.doi.org/10.3402/fnr.v60.32527 |
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