Identification of dietary patterns in urban population of Argentina: study on diet-obesity relation in population-based prevalence study

BACKGROUND/OBJECTIVES: In Argentina, obesity prevalence rose from 14.6% in 2005 to 20.8% in 2013. Although the number of studies on noncommunicable diseases and dietary patterns as a unique dietary exposure measure has increased, information on this topic remains scarce in developing countries. This...

Descripción completa

Detalles Bibliográficos
Autores principales: Pou, Sonia Alejandra, del Pilar Díaz, María, De La Quintana, Ana Gabriela, Forte, Carla Antonella, Aballay, Laura Rosana
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Nutrition Society and the Korean Society of Community Nutrition 2016
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5126411/
https://www.ncbi.nlm.nih.gov/pubmed/27909559
http://dx.doi.org/10.4162/nrp.2016.10.6.616

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5126411/
https://www.ncbi.nlm.nih.gov/pubmed/27909559
http://dx.doi.org/10.4162/nrp.2016.10.6.616

Ejemplares similares