Sensitive and Simplified Detection of Antibiotic Influence on the Dynamic and Versatile Changes of Fecal Short-Chain Fatty Acids

Short-chain fatty acids (SCFAs), produced by anaerobic fermentation of mainly indigestible dietary carbohydrates by gut microbiota, have a profound influence on intestinal function and host energy metabolism. Antibiotics may seriously disturb the balance of fecal SCFAs. To evaluate the impacts of an...

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Detalles Bibliográficos
Autores principales: Zhao, Xiaoya, Jiang, Zhenzuo, Yang, Fan, Wang, Yan, Gao, Xiumei, Wang, Yuefei, Chai, Xin, Pan, Guixiang, Zhu, Yan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2016
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5132400/
https://www.ncbi.nlm.nih.gov/pubmed/27907030
http://dx.doi.org/10.1371/journal.pone.0167032

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5132400/
https://www.ncbi.nlm.nih.gov/pubmed/27907030
http://dx.doi.org/10.1371/journal.pone.0167032

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