Plant-based foods containing cell wall polysaccharides rich in specific active monosaccharides protect against myocardial injury in rat myocardial infarction models

Many cohort studies have shown that consumption of diets containing a higher composition of foods derived from plants reduces mortality from coronary heart disease (CHD). Here, we examined the active components of a plant-based diet and the underlying mechanisms that reduce the risk of CHD using thr...

Descripción completa

Detalles Bibliográficos
Autores principales: Lim, Sun Ha, Kim, Yaesil, Yun, Ki Na, Kim, Jin Young, Jang, Jung-Hee, Han, Mee-Jung, Lee, Jongwon
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group 2016
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5143980/
https://www.ncbi.nlm.nih.gov/pubmed/27929093
http://dx.doi.org/10.1038/srep38728

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5143980/
https://www.ncbi.nlm.nih.gov/pubmed/27929093
http://dx.doi.org/10.1038/srep38728

Ejemplares similares