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Using the Amino Acid Network to Modulate the Hydrolytic Activity of β-Glycosidases
The active site residues in GH1 β-glycosidases are compartmentalized into 3 functional regions, involved in catalysis or binding of glycone and aglycone motifs from substrate. However, it still remains unclear how residues outside the active site modulate the enzymatic activity. To tackle this quest...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5148593/ https://www.ncbi.nlm.nih.gov/pubmed/27936116 http://dx.doi.org/10.1371/journal.pone.0167978 |
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author | Tamaki, Fábio K. Souza, Diorge P. Souza, Valquiria P. Ikegami, Cecilia M. Farah, Chuck S. Marana, Sandro R. |
author_facet | Tamaki, Fábio K. Souza, Diorge P. Souza, Valquiria P. Ikegami, Cecilia M. Farah, Chuck S. Marana, Sandro R. |
author_sort | Tamaki, Fábio K. |
collection | PubMed |
description | The active site residues in GH1 β-glycosidases are compartmentalized into 3 functional regions, involved in catalysis or binding of glycone and aglycone motifs from substrate. However, it still remains unclear how residues outside the active site modulate the enzymatic activity. To tackle this question, we solved the crystal structure of the GH1 β-glycosidase from Spodoptera frugiperda (Sfβgly) to systematically map its residue contact network and correlate effects of mutations within and outside the active site. External mutations neighbouring the functional residues involved in catalysis and glycone-binding are deleterious, whereas mutations neighbouring the aglycone-binding site are less detrimental or even beneficial. The large dataset of new and previously characterized Sfβgly mutants supports that external perturbations are coherently transmitted to active site residues possibly through contacts and specifically disturb functional regions they interact to, reproducing the effects observed for direct mutations of functional residues. This allowed us to suggest that positions related to the aglycone-binding site are preferential targets for introduction of mutations aiming to further improve the hydrolytic activity of β–glycosidases. |
format | Online Article Text |
id | pubmed-5148593 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2016 |
publisher | Public Library of Science |
record_format | MEDLINE/PubMed |
spelling | pubmed-51485932016-12-28 Using the Amino Acid Network to Modulate the Hydrolytic Activity of β-Glycosidases Tamaki, Fábio K. Souza, Diorge P. Souza, Valquiria P. Ikegami, Cecilia M. Farah, Chuck S. Marana, Sandro R. PLoS One Research Article The active site residues in GH1 β-glycosidases are compartmentalized into 3 functional regions, involved in catalysis or binding of glycone and aglycone motifs from substrate. However, it still remains unclear how residues outside the active site modulate the enzymatic activity. To tackle this question, we solved the crystal structure of the GH1 β-glycosidase from Spodoptera frugiperda (Sfβgly) to systematically map its residue contact network and correlate effects of mutations within and outside the active site. External mutations neighbouring the functional residues involved in catalysis and glycone-binding are deleterious, whereas mutations neighbouring the aglycone-binding site are less detrimental or even beneficial. The large dataset of new and previously characterized Sfβgly mutants supports that external perturbations are coherently transmitted to active site residues possibly through contacts and specifically disturb functional regions they interact to, reproducing the effects observed for direct mutations of functional residues. This allowed us to suggest that positions related to the aglycone-binding site are preferential targets for introduction of mutations aiming to further improve the hydrolytic activity of β–glycosidases. Public Library of Science 2016-12-09 /pmc/articles/PMC5148593/ /pubmed/27936116 http://dx.doi.org/10.1371/journal.pone.0167978 Text en © 2016 Tamaki et al http://creativecommons.org/licenses/by/4.0/ This is an open access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/) , which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. |
spellingShingle | Research Article Tamaki, Fábio K. Souza, Diorge P. Souza, Valquiria P. Ikegami, Cecilia M. Farah, Chuck S. Marana, Sandro R. Using the Amino Acid Network to Modulate the Hydrolytic Activity of β-Glycosidases |
title | Using the Amino Acid Network to Modulate the Hydrolytic Activity of β-Glycosidases |
title_full | Using the Amino Acid Network to Modulate the Hydrolytic Activity of β-Glycosidases |
title_fullStr | Using the Amino Acid Network to Modulate the Hydrolytic Activity of β-Glycosidases |
title_full_unstemmed | Using the Amino Acid Network to Modulate the Hydrolytic Activity of β-Glycosidases |
title_short | Using the Amino Acid Network to Modulate the Hydrolytic Activity of β-Glycosidases |
title_sort | using the amino acid network to modulate the hydrolytic activity of β-glycosidases |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5148593/ https://www.ncbi.nlm.nih.gov/pubmed/27936116 http://dx.doi.org/10.1371/journal.pone.0167978 |
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