Erratum: The nutritional quality of foods carrying health-related claims in Germany, The Netherlands, Spain, Slovenia and the United Kingdom

Detalles Bibliográficos
Autores principales: Kaur, A, Scarborough, P, Hieke, S, Kusar, A, Pravst, I, Raats, M, Rayner, M
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2016
Materias:
Erratum
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5153453/
https://www.ncbi.nlm.nih.gov/pubmed/27677371
http://dx.doi.org/10.1038/ejcn.2016.196

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5153453/
https://www.ncbi.nlm.nih.gov/pubmed/27677371
http://dx.doi.org/10.1038/ejcn.2016.196

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