Branched short-chain fatty acids modulate glucose and lipid metabolism in primary adipocytes

Short-chain fatty acids (SCFAs), e.g. acetic acid, propionic acid and butyric acid, generated through colonic fermentation of dietary fibers, have been shown to reach the systemic circulation at micromolar concentrations. Moreover, SCFAs have been conferred anti-obesity properties in both animal mod...

Descripción completa

Detalles Bibliográficos
Autores principales: Heimann, Emilia, Nyman, Margareta, Pålbrink, Ann-Ki, Lindkvist-Petersson, Karin, Degerman, Eva
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Taylor & Francis 2016
Materias:
Research Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5160390/
https://www.ncbi.nlm.nih.gov/pubmed/27994949
http://dx.doi.org/10.1080/21623945.2016.1252011

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5160390/
https://www.ncbi.nlm.nih.gov/pubmed/27994949
http://dx.doi.org/10.1080/21623945.2016.1252011

Ejemplares similares