The Sweetener-Sensing Mechanisms of the Ghrelin Cell

Carbohydrate administration decreases plasma levels of the ‘hunger hormone’ ghrelin. The ghrelin cell is co-localized with the sweet taste receptor subunit, TAS1R3, and the gustatory G-protein, gustducin, both involved in the sensing of sweeteners by entero-endocrine cells. This study investigated t...

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Detalles Bibliográficos
Autores principales: Steensels, Sandra, Vancleef, Laurien, Depoortere, Inge
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2016
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5188450/
https://www.ncbi.nlm.nih.gov/pubmed/27941594
http://dx.doi.org/10.3390/nu8120795

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5188450/
https://www.ncbi.nlm.nih.gov/pubmed/27941594
http://dx.doi.org/10.3390/nu8120795

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