Destabilization Mechanism of Ionic Surfactant on Curcumin Nanocrystal against Electrolytes

We have successfully developed curcumin nanosuspension intended for oral delivery. The main purpose is to improve bioavailability through enhancing its solubility. The nanoparticles were stabilized using various stabilizers, including polyvinyl pyrrolidone (PVP), polyvinyl alcohol (PVA), sodium carb...

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Detalles Bibliográficos
Autores principales: Rachmawati, Heni, Rahma, Annisa, Al Shaal, Loaye, Müller, Rainer H., Keck, Cornelia M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2016
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5198027/
https://www.ncbi.nlm.nih.gov/pubmed/27763572
http://dx.doi.org/10.3390/scipharm84040685

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5198027/
https://www.ncbi.nlm.nih.gov/pubmed/27763572
http://dx.doi.org/10.3390/scipharm84040685

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