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Artificially Sweetened Beverages and the Response to the Global Obesity Crisis
Christopher Millett and colleagues argue that artificially sweetened beverages should not be promoted as part of a healthy diet.
| Autores principales: | , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Public Library of Science
2017
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5207632/ https://www.ncbi.nlm.nih.gov/pubmed/28045913 http://dx.doi.org/10.1371/journal.pmed.1002195 |
| _version_ | 1782490402018820096 |
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| author | Borges, Maria Carolina Louzada, Maria Laura de Sá, Thiago Hérick Laverty, Anthony A. Parra, Diana C. Garzillo, Josefa Maria Fellegger Monteiro, Carlos Augusto Millett, Christopher |
| author_facet | Borges, Maria Carolina Louzada, Maria Laura de Sá, Thiago Hérick Laverty, Anthony A. Parra, Diana C. Garzillo, Josefa Maria Fellegger Monteiro, Carlos Augusto Millett, Christopher |
| author_sort | Borges, Maria Carolina |
| collection | PubMed |
| description | Christopher Millett and colleagues argue that artificially sweetened beverages should not be promoted as part of a healthy diet. |
| format | Online Article Text |
| id | pubmed-5207632 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2017 |
| publisher | Public Library of Science |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-52076322017-01-25 Artificially Sweetened Beverages and the Response to the Global Obesity Crisis Borges, Maria Carolina Louzada, Maria Laura de Sá, Thiago Hérick Laverty, Anthony A. Parra, Diana C. Garzillo, Josefa Maria Fellegger Monteiro, Carlos Augusto Millett, Christopher PLoS Med Policy Forum Christopher Millett and colleagues argue that artificially sweetened beverages should not be promoted as part of a healthy diet. Public Library of Science 2017-01-03 /pmc/articles/PMC5207632/ /pubmed/28045913 http://dx.doi.org/10.1371/journal.pmed.1002195 Text en © 2017 Borges et al http://creativecommons.org/licenses/by/4.0/ This is an open access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/) , which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. |
| spellingShingle | Policy Forum Borges, Maria Carolina Louzada, Maria Laura de Sá, Thiago Hérick Laverty, Anthony A. Parra, Diana C. Garzillo, Josefa Maria Fellegger Monteiro, Carlos Augusto Millett, Christopher Artificially Sweetened Beverages and the Response to the Global Obesity Crisis |
| title | Artificially Sweetened Beverages and the Response to the Global Obesity Crisis |
| title_full | Artificially Sweetened Beverages and the Response to the Global Obesity Crisis |
| title_fullStr | Artificially Sweetened Beverages and the Response to the Global Obesity Crisis |
| title_full_unstemmed | Artificially Sweetened Beverages and the Response to the Global Obesity Crisis |
| title_short | Artificially Sweetened Beverages and the Response to the Global Obesity Crisis |
| title_sort | artificially sweetened beverages and the response to the global obesity crisis |
| topic | Policy Forum |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5207632/ https://www.ncbi.nlm.nih.gov/pubmed/28045913 http://dx.doi.org/10.1371/journal.pmed.1002195 |
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