Breeding progress, environmental variation and correlation of winter wheat yield and quality traits in German official variety trials and on-farm during 1983–2014

KEY MESSAGE: Over the last 32 years, a large gain in grain yield (24 %) was achieved in official German variety trials, and despite considerable loss in protein concentration (−7.9 %), winter wheat baking quality was partially improved over the last 32 years. On-farm gain in grain yield (32 %) excee...

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Detalles Bibliográficos
Autores principales: Laidig, Friedrich, Piepho, Hans-Peter, Rentel, Dirk, Drobek, Thomas, Meyer, Uwe, Huesken, Alexandra
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2016
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5215243/
https://www.ncbi.nlm.nih.gov/pubmed/27796431
http://dx.doi.org/10.1007/s00122-016-2810-3

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5215243/
https://www.ncbi.nlm.nih.gov/pubmed/27796431
http://dx.doi.org/10.1007/s00122-016-2810-3

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