Joint QTL mapping and gene expression analysis identify positional candidate genes influencing pork quality traits

Meat quality traits have an increasing importance in the pig industry because of their strong impact on consumer acceptance. Herewith, we have combined phenotypic and microarray expression data to map loci with potential effects on five meat quality traits recorded in the longissimus dorsi (LD) and...

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Detalles Bibliográficos
Autores principales: González-Prendes, Rayner, Quintanilla, Raquel, Cánovas, Angela, Manunza, Arianna, Figueiredo Cardoso, Tainã, Jordana, Jordi, Noguera, José Luis, Pena, Ramona N., Amills, Marcel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5215505/
https://www.ncbi.nlm.nih.gov/pubmed/28054563
http://dx.doi.org/10.1038/srep39830

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5215505/
https://www.ncbi.nlm.nih.gov/pubmed/28054563
http://dx.doi.org/10.1038/srep39830

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