Long-distance transport of L-ascorbic acid in potato

BACKGROUND: Following on from recent advances in plant AsA biosynthesis there is increasing interest in elucidating the factors contributing to the L-ascorbic acid (AsA) content of edible crops. One main objective is to establish whether in sink organs such as fruits and tubers, AsA is synthesised i...

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Detalles Bibliográficos
Autores principales: Tedone, Luigi, Hancock, Robert D, Alberino, Salvatore, Haupt, Sophie, Viola, Roberto
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2004
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC521686/
https://www.ncbi.nlm.nih.gov/pubmed/15377389
http://dx.doi.org/10.1186/1471-2229-4-16

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC521686/
https://www.ncbi.nlm.nih.gov/pubmed/15377389
http://dx.doi.org/10.1186/1471-2229-4-16

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