Long-term response to gluten-free diet as evidence for non-celiac wheat sensitivity in one third of patients with diarrhea-dominant and mixed-type irritable bowel syndrome

PURPOSE: Irritable bowel syndrome (IBS) is common but therapies are unsatisfactory. Food is often suspected as cause by patients, but diagnostic procedures, apart from allergy testing, are limited. Based on the hypothesis of non-celiac wheat sensitivity (WS) in a subgroup of IBS patients, we tested...

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Detalles Bibliográficos
Autores principales: Barmeyer, Christian, Schumann, Michael, Meyer, Tim, Zielinski, Christina, Zuberbier, Torsten, Siegmund, Britta, Schulzke, Jörg-Dieter, Daum, Severin, Ullrich, Reiner
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2016
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5219884/
https://www.ncbi.nlm.nih.gov/pubmed/27695975
http://dx.doi.org/10.1007/s00384-016-2663-x

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5219884/
https://www.ncbi.nlm.nih.gov/pubmed/27695975
http://dx.doi.org/10.1007/s00384-016-2663-x

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