Discrimination of American ginseng and Asian ginseng using electronic nose and gas chromatography–mass spectrometry coupled with chemometrics

BACKGROUND: American ginseng (Panax quinquefolius L.) and Asian ginseng (Panax ginseng Meyer) products, such as slices, have a similar appearance, but they have significantly different prices, leading to widespread adulteration in the commercial market. Their aroma characteristics are attracting inc...

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Detalles Bibliográficos
Autores principales: Cui, Shaoqing, Wu, Jianfeng, Wang, Jun, Wang, Xinlei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5223081/
https://www.ncbi.nlm.nih.gov/pubmed/28123326
http://dx.doi.org/10.1016/j.jgr.2016.01.002

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5223081/
https://www.ncbi.nlm.nih.gov/pubmed/28123326
http://dx.doi.org/10.1016/j.jgr.2016.01.002

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