Antimicrobial Peptides from Fruits and Their Potential Use as Biotechnological Tools—A Review and Outlook

Bacterial resistance is a major threat to plant crops, animals and human health, and over the years this situation has increasingly spread worldwide. Due to their many bioactive compounds, plants are promising sources of antimicrobial compounds that can potentially be used in the treatment of infect...

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Detalles Bibliográficos
Autores principales: Meneguetti, Beatriz T., Machado, Leandro dos Santos, Oshiro, Karen G. N., Nogueira, Micaella L., Carvalho, Cristiano M. E., Franco, Octávio L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2017
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5223440/
https://www.ncbi.nlm.nih.gov/pubmed/28119671
http://dx.doi.org/10.3389/fmicb.2016.02136

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5223440/
https://www.ncbi.nlm.nih.gov/pubmed/28119671
http://dx.doi.org/10.3389/fmicb.2016.02136

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