A cost-analysis of complex workplace nutrition education and environmental dietary modification interventions

BACKGROUND: The workplace has been identified as a priority setting to positively influence individuals’ dietary behaviours. However, a dearth of evidence exists regarding the costs of implementing and delivering workplace dietary interventions. This study aimed to conduct a cost-analysis of workpla...

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Detalles Bibliográficos
Autores principales: Fitzgerald, Sarah, Kirby, Ann, Murphy, Aileen, Geaney, Fiona, Perry, Ivan J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5223559/
https://www.ncbi.nlm.nih.gov/pubmed/28068975
http://dx.doi.org/10.1186/s12889-016-3988-7

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5223559/
https://www.ncbi.nlm.nih.gov/pubmed/28068975
http://dx.doi.org/10.1186/s12889-016-3988-7

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