Cargando…

Comprehensive Proteomic Profiling of Wheat Gluten Using a Combination of Data-Independent and Data-Dependent Acquisition

Wheat is the most important food crop in the world, the unique physiochemical properties of wheat gluten enabling a diverse range of food products to be manufactured. However, genetic and environmental factors affect the technological properties of gluten in unpredictable ways. Although newer proteo...

Descripción completa

Detalles Bibliográficos
Autores principales:	Bromilow, Sophie N. L., Gethings, Lee A., Langridge, James I., Shewry, Peter R., Buckley, Michael, Bromley, Michael J., Mills, E. N. Clare
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2017
Materias:	Plant Science
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5223596/ https://www.ncbi.nlm.nih.gov/pubmed/28119711 http://dx.doi.org/10.3389/fpls.2016.02020

Ejemplares similares

A curated gluten protein sequence database to support development of proteomics methods for determination of gluten in gluten-free foods
por: Bromilow, Sophie, et al.
Publicado: (2017)

Mapping Coeliac Toxic Motifs in the Prolamin Seed Storage Proteins of Barley, Rye, and Oats Using a Curated Sequence Database
por: Daly, Matthew, et al.
Publicado: (2020)

Can prolyl endopeptidase reduce the IgE-reactivity of gluten proteins?
por: Smith, Frances, et al.
Publicado: (2015)

Technical advances in proteomics: new developments in data-independent acquisition
por: Hu, Alex, et al.
Publicado: (2016)

Enhanced differential expression statistics for data-independent acquisition proteomics
por: Suomi, Tomi, et al.
Publicado: (2017)

Urinary proteome profiling for children with autism using data-independent acquisition proteomics
por: Meng, Wenshu, et al.
Publicado: (2021)

What Is Gluten—Why Is It Special?
por: Shewry, Peter
Publicado: (2019)

Evaluating the Performance of the Astral Mass Analyzer for Quantitative Proteomics Using Data Independent Acquisition
por: Heil, Lilian R., et al.
Publicado: (2023)

Evaluating the Performance of the Astral Mass Analyzer for Quantitative Proteomics Using Data-Independent Acquisition
por: Heil, Lilian R., et al.
Publicado: (2023)

DIALib-QC an assessment tool for spectral libraries in data-independent acquisition proteomics
por: Midha, Mukul K., et al.
Publicado: (2020)

Comprehensive proteomic quantification of bladder stone progression in a cystinuric mouse model using data-independent acquisitions
por: Rose, Jacob, et al.
Publicado: (2022)

MSLibrarian: Optimized Predicted Spectral Libraries for Data-Independent Acquisition Proteomics
por: Isaksson, Marc, et al.
Publicado: (2022)

Comparative Proteome Signatures of Trace Samples by Multiplexed Data-Independent Acquisition
por: Ctortecka, Claudia, et al.
Publicado: (2021)

Wheat Gluten
Publicado: (1877)

Specter: linear deconvolution for targeted analysis of data-independent acquisition mass spectrometry proteomics
por: Peckner, Ryan, et al.
Publicado: (2018)

Stratification of follicular thyroid tumours using data‐independent acquisition proteomics and a comprehensive thyroid tissue spectral library
por: Sun, Yaoting, et al.
Publicado: (2022)

Characterization of proteome profile data of chemicals based on data-independent acquisition MS with SWATH method
por: Ishiguro, Hiromu, et al.
Publicado: (2023)

Data‐independent acquisition‐based SWATH‐MS for quantitative proteomics: a tutorial
por: Ludwig, Christina, et al.
Publicado: (2018)

In silico spectral libraries by deep learning facilitate data-independent acquisition proteomics
por: Yang, Yi, et al.
Publicado: (2020)

Quantitative Proteomic Analysis of the Senescence‐Associated Secretory Phenotype by Data‐Independent Acquisition
por: Neri, Francesco, et al.
Publicado: (2021)

Optimized data-independent acquisition approach for proteomic analysis at single-cell level
por: Wang, Yuefan, et al.
Publicado: (2022)

Proteome Remodeling of the Eye Lens at 50 Years Identified With Data-Independent Acquisition
por: Cantrell, Lee S., et al.
Publicado: (2022)

Data Independent Acquisition Reveals In-Depth Serum Proteome Changes in Canine Leishmaniosis
por: Martinković, Franjo, et al.
Publicado: (2023)

Strategies for consistent and automated quantification of HDL proteome using data-independent acquisition
por: Souza Junior, Douglas Ricardo, et al.
Publicado: (2023)

Proteomic comparison of osteoarthritic and reference human menisci using data-independent acquisition mass spectrometry
por: Folkesson, E., et al.
Publicado: (2020)

Digestibility of gluten proteins is reduced by baking and enhanced by starch digestion
por: Smith, Frances, et al.
Publicado: (2015)

Do ancient wheats contain less gluten than modern bread wheat, in favour of better health?
por: Brouns, Fred, et al.
Publicado: (2022)

A Versatile Isobaric Tag Enables Proteome Quantification in Data-Dependent and Data-Independent Acquisition Modes
por: Tian, Xiaobo, et al.
Publicado: (2020)

GproDIA enables data-independent acquisition glycoproteomics with comprehensive statistical control
por: Yang, Yi, et al.
Publicado: (2021)

A comprehensive LFQ benchmark dataset on modern day acquisition strategies in proteomics
por: Van Puyvelde, Bart, et al.
Publicado: (2022)

Optimization of Data-Independent Acquisition Mass Spectrometry for Deep and Highly Sensitive Proteomic Analysis
por: Kawashima, Yusuke, et al.
Publicado: (2019)

MaxDIA enables library-based and library-free data-independent acquisition proteomics
por: Sinitcyn, Pavel, et al.
Publicado: (2021)

A Sensitive and Controlled Data-Independent Acquisition Method for Proteomic Analysis of Cell Therapies
por: Lombard-Banek, Camille, et al.
Publicado: (2022)

Dear-DIA(XMBD): Deep Autoencoder Enables Deconvolution of Data-Independent Acquisition Proteomics
por: He, Qingzu, et al.
Publicado: (2023)

The Role of Data-Independent Acquisition for Glycoproteomics
por: Ye, Zilu, et al.
Publicado: (2021)

Do gluten peptides stimulate weight gain in humans?
por: Brouns, Fred, et al.
Publicado: (2022)

Dynamic Urinary Proteome Changes in Ovalbumin-Induced Asthma Mouse Model Using Data-Independent Acquisition Proteomics
por: Qin, Weiwei, et al.
Publicado: (2021)

Proteome Analysis and Epitope Mapping in a Commercial Reduced-Gluten Wheat Product
por: Nye-Wood, Mitchell G., et al.
Publicado: (2021)

Is Gluten the Only Culprit for Non-Celiac Gluten/Wheat Sensitivity?
por: Mumolo, Maria Gloria, et al.
Publicado: (2020)

Gluten Free Wheat: Are We There?
por: García-Molina, María Dolores, et al.
Publicado: (2019)

Cannot write session to /tmp/vufind_sessions/sess_77g8qj49mbg167rglvdek7gg2t