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Fish intake and the risk of brain tumor: a meta-analysis with systematic review
BACKGROUND: Fish, rich in ω-3 polyunsaturated fatty acids, has been found to be associated with lower risk of several types of cancer risk, and beneficial for brain development. However, the association between fish intake and brain tumor risk is still inconsistent. Therefore, we conducted a meta-an...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
BioMed Central
2017
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5225583/ https://www.ncbi.nlm.nih.gov/pubmed/28077138 http://dx.doi.org/10.1186/s12937-016-0223-4 |