Dietary Habits of Type 2 Diabetes Patients: Variety and Frequency of Food Intake

The objective of the present study was to observe the dietary patterns and food frequencies of type 2 diabetes patients attending the clinics of the Family Practice Center of the University of Sri Jayewardenepura, located in a highly urbanized area in Sri Lanka. An interviewer administered questionn...

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Detalles Bibliográficos
Autores principales: Senadheera, Senadheera Pathirannehelage Anuruddhika Subhashinie, Ekanayake, Sagarika, Wanigatunge, Chandanie
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2016
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5227304/
https://www.ncbi.nlm.nih.gov/pubmed/28127469
http://dx.doi.org/10.1155/2016/7987395

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5227304/
https://www.ncbi.nlm.nih.gov/pubmed/28127469
http://dx.doi.org/10.1155/2016/7987395

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