Long-term safety assessment in children who received hydrolyzed protein formulas with Lactobacillus rhamnosus GG: a 5-year follow-up

Extensively hydrolyzed (EH) formula with Lactobacillus rhamnosus GG (LGG) was demonstrated to alleviate cow’s milk allergy (CMA) symptoms and promote faster acquisition of tolerance to cow’s milk protein. We previously demonstrated that partially hydrolyzed (PH) and EH formulas with LGG supported no...

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Detalles Bibliográficos
Autores principales: Scalabrin, DMF, Harris, C, Johnston, WH, Berseth, CL
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2016
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5243874/
https://www.ncbi.nlm.nih.gov/pubmed/27975116
http://dx.doi.org/10.1007/s00431-016-2825-4

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5243874/
https://www.ncbi.nlm.nih.gov/pubmed/27975116
http://dx.doi.org/10.1007/s00431-016-2825-4

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