Influence of High pH and Cholesterol on Single Arginine-Containing Transmembrane Peptide Helices

[Image: see text] An essential component of mammalian cells, cholesterol exerts significant influence on the physical properties of the cell membrane and in turn its constituents, including membrane proteins. Although sparse, polar amino acid residues are highly conserved in membrane proteins and pl...

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Detalles Bibliográficos
Autores principales: Thibado, Jordana K., Martfeld, Ashley N., Greathouse, Denise V., Koeppe, Roger E.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Chemical Society 2016
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5266483/
https://www.ncbi.nlm.nih.gov/pubmed/27782382
http://dx.doi.org/10.1021/acs.biochem.6b00896

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5266483/
https://www.ncbi.nlm.nih.gov/pubmed/27782382
http://dx.doi.org/10.1021/acs.biochem.6b00896

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